vin de pays d'oc Sauvignon Vintage 2008

Vins de Pays d'Oc Sauvignon Age of vines: 15 years Soil : clay and limestone. Yields: 60 hL per hectare. Winemaking: Mechanical harvest. Pneumatic press. Traditional white fermentation in steel vats during 4 weeks at 15 °C. Tasting: Sight: clear, brilliant. Yellow colour with light green hue. Nose: floral and fruity. Taste: well balanced between alcohol an acidity. Packaging: "tradition" bottle, synthetic cork, PVC cap 6 bottles per cardboard box.

 Return 

Home Page • Description • Organizational diagram • Situation • History • Soil • Wines
Estate shop • News • Holiday accomodation • Contact us • Links